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Cream Puffs & Pastry Cream

Pate a Choux!

65 US dollars

Lexington Drive

Service Description

In this baking class we will learn how to put together a dough recipe called Pate a Choux. It is a tender, hollow shell. This dough will be used to help make the cream puffs that holds the pastry cream. We will also learn how to make the delicious filling, pastry cream. You will learn to assemble them and take home for your family to enjoy! All equipment and ingredients are included.

Upcoming Sessions

Cancellation Policy

Adequate time and preparation is needed for each class. If you are unable to attend your booked class for some reason, please let me know as soon as possible.

Contact Details

3584 Lexington Drive, Auburn Hills, MI, USA